Via Veneto

With Sergio Humada in the kitchen, his cooking has traditional reference points upheld by the quality of the product with star dishes such as sea cucumbers stir-fried with golden noodles, roast duck and gravy, cinnamon milk ice cream with tocinillo de cielo and toffee sauce.
Average price
High
Location
Urban
Services
Credit cards accepted
Access for disabled people
Valet parking
Parking
Wine list
Air conditioned
Private dining rooms
Sommelier

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