Vilarnau prides itself on having been awarded both the Cava and Penedès Designation of Origin, and these vineyards is where the tour begins. Stroll along the lake belonging to our property and you will reach the winemaking area, where vintage grapes are harvested. Then, enter the cellars to learn how cava is manufactured and how its bubbles are produced.
Later, as an aperitif, sample two cavas from Vilarnau, which our guide will describe, then get ready to experience the unique Catalan tradition of the calçotada.
Enjoy this time-honored tradition of our lands in the garden of the property and at Sala Vilarnau: a proper calçotada with romesco sauce and toasted bread, accompanied by Brut Rosé cava from the Bodegas Vilarnau cellars.
