Capicua

Capicua restaurant was created by Isaac and Aina, two great cooks with many years of professional experience, with the aim of offering high-quality food at reasonable prices.The restaurant has set menus at a wide range of prices and a varied à la carte menu with dishes prepared using local organic produce. There are also a range of options available for vegetarian customers.
Average price
Medium
Location
City centre
Services
Credit cards accepted
Children’s menu

On the map