The Escudella Festival

25/02/2020 Castellterçol

On the Tuesday in Carnival week, a single dish is served in Castellterçol: escudella (a traditional Catalan soup) prepared in the square. Welcome to the Escudella Festival.

The Castellterçol Escudella Festival starts early in the morning. At 6 o'clock in the morning preparations for the fire commence so that by 9 o'clock there are nice embers on which to sit the boiling pots. When the water starts to boil, the meat is added: beef, lean meat, sausage and chicken. It is slowly boiled for two hours, when it is time to add the noodles and the rice. At 1 o'clock, the meal is ready and you can come and take your portion. It will keep you going throughout Lent!



On the map

Avís covid19
Consulteu la pàgina web de cada activitat i establiment per possibles canvis d'horaris o limitacions.