Atlàntida 2

Three generations of the Ferrer family have made Restaurante Atlàntida what it is today: a benchmark for quality in the Maresme region. This establishment that has capacity for up to 360 persons serves Mediterranean cuisine. House specialities include pizzas, pasta, meat and fish, plus the chef's suggestions that change every two weeks, such as, for example, fresh tagliatelle sautéed with octopus, cod with baby eels, or charcoal-grilled lamb ribs with garnish. There is also a daily set menu that always includes a pizza, one of the mainstays of this restaurant. It is set over two floors and the décor is inspired by the lost continent of Atlantis.
Average price
Low
Location
Urban
Services
Credit cards accepted
Access for disabled people

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