Gastronomy
Everything you want to know about gastronomy in the regions of Barcelona

Some journeys are made by foot, while we carry others in our hearts. Then there are those we discern on our palates. When a tasting takes you to the past, when a flavour awakens a memory you thought long forgotten, you know you have found that corner of the world that speaks your language. The food tours in the Lluçanès, Garraf, Penedès and Montserrat regions are just like that: a journey following the roots and authentic flavours that link us to the land, the people and their enduring traditions. On this tour, bread, truffles, cottage cheese and coca (Catalan flatbread) are not just food, but stories that unfold with every bite. Get ready for a delicious adventure, where time stands still and your appetite grows. Are you ready for a delicious journey?

The mixture of past and present is the main attraction of Osona, a region that glitters with its own light right in the heart of Catalonia. This mountain-ringed plain has been home to Bishops and shepherds, bandits and Lords, and the echo of their stories can still be heard. If you want to listen closely, come and visit! Now is the time to revive their memory.
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Gastronomic activities
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