Gastronomy
Everything you want to know about gastronomy in the regions of Barcelona

It is easy to talk about sustainability, but it is sometimes harder to put it into practice. When making plans for the weekend or a longer getaway, you might not know where to start looking. With this in mind, today, we would like to tell you about some of the best options for responsible tourism in the county of Vallès Oriental.

Set between the Catalan Pre-Coastal Range and the Mediterranean coast, the DO (Designation of Origin) Penedès is an outstanding winegrowing area with the largest production yield in Catalonia. The quality of the soil, the sun exposure and the sea breeze go a long way to explaining the success of wines and cavas capable of surprising even the most demanding of palates. The region also has the largest number of wineries, along with a wide-ranging wine tourism offering that you can also enjoy with the family.

There are so many things to do in the five wine and cava designations of origin in the Barcelona region: learn to distinguish between a young wine and an aged wine, participate in the daily tasks of a winery, discover the different grape varieties, spend a night on a wine estate, etc. And if you like walking, you can also follow any of the many signposted itineraries that take you among vineyards. Can you think of a better way to spend a weekend?
Showing 10 - 12 of 50 results.
Gastronomic activities
Showing 1 - 3 of 51 results.






