Gastronomy
Everything you want to know about gastronomy in the regions of Barcelona
Cava is a world-famous sparkling wine that no important meal or celebration can be without. It’s part of our everyday life, a fixture of the dining table. As children we wonder whether those bubbles we aren’t allowed to taste will tickle our mouths. But have you ever wondered how and why cava began to be produced in the Penedès area? The story takes us to Sant Sadurní d'Anoia, covering dramatic events of the 19th-century history when phylloxera wiped out 90% of Europe’s vineyards...
The grape harvest has always been a festive event. Since ancient times, grape harvesting has been conceived as a ritual, either because of its Mediterranean roots or because of the camaraderie generated among teams of grape pickers. Although the process is mostly mechanised nowadays, picking grapes from the vine is still a reason for celebration, and there are many towns and cities in the regions of Barcelona that organise harvest festivals where everyone is welcome. So get your diary out!
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Gastronomic activities
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