Eume d'Arrels Senzilles

La Treva restaurant offers traditional cuisine which is native to El Maresme and prepared using locally-sourced produce.The dishes on the extensive and varied menu are all freshly prepared in the restaurant’s kitchens. Specialities include meat and fish “al josper”, foies prepared using various textures, and Swiss cheese fondues.The restaurant also hosts cultural activities and entertainments such as art exhibitions, live music, magic shows, esoteric evenings or literary talks, among others
Average price
Medium
Location
Urban
Services
Credit cards accepted
Wine list

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