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What to see

<p>Waterfalls and waterfalls in Anoia.</p>

In the county of Anoia there are several magical places that bring together exactly this: rivers, waterfalls, natural pools, and landscapes suspended between tranquility and adventure. Discover and enjoy these routes where water takes center stage.

<p>10 routes near the Via Blava Anoia </p>

If you like walking or cycling surrounded by nature, history and charming landscapes, Anoia is your paradise. Right next to the Via Blava, there are plenty of routes that will take you to medieval castles, hidden springs, spectacular viewpoints and paths full of stories. Whether you are looking for a quiet walk or a challenge on wheels, here are 10 suggestions to discover the territory at your own pace.

<p>Rec neighborhood of Igualada.</p>

Anoia is a land rich in water and stories. For centuries, the river has been the lifeblood that turns wheels, powers machines and brings crafts to life, showing us how people used to work in the past. Along the Via Blava, you will find villages and corners where the industrial past lives on: old paper mills, factory colonies, tanneries, and museums that take you on a journey through time.

<p>The Blanc mill. </p>

The Via Blava Anoia is not only nature and riverside paths; it is also a journey through the history of a county shaped by water. For centuries, mills were the economic engine of Anoia: first for grinding grain, later for the paper and textile industries. Even today, their walls tell us about everyday life in those times. Walking along the Blue Way also means rediscovering this heritage.

<p>Hermitage of Mare de Déu de la Sala </p>

The Via Blava Anoia not only invites you to follow the calm course of the Anoia River, but also to discover corners full of history and views that embrace the whole region. Between Jorba and la Pobla de Claramunt, the route offers chapels, basilicas, and viewpoints that combine heritage, spirituality, and nature.

 

<p>Sausages from the Anoia region</p>

Anoia is a region to be discovered step by step, along rivers and trails, but also tasted at the table. Its gastronomy reflects an agricultural and livestock land, marked by the balance between tradition and creativity. No need for great artifices: typical dishes of Anoia are born from local products, cooked with simplicity and wisdom. A landscape that enters through the eyes and stays on the palate.

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