PicnicRestaurants Costa Barcelona
Located on the waterfront, next to the beach and overlooking Punta de Sitges, Picnic is the ideal place to enjoy the seafood cooking such as paella, fish or any of its specialities: crunchy shrimp rolls, grilled sardines, Iberian pork rice with grey knight mushrooms or tempura artichokes. They have an a la carte menu, children's menu and gluten-free dishes. They have a local wine menu and a large terrace and versatile spaces for all kinds of events.
Can MarLauRestaurants Barcelona
Can MarLau es un restaurante especializado en desayunos de tenedor, aperitivos y almuerzos en el centro de Barcelona. Se trata de un establecimiento a cargo de Ferran Soler, quien trabajó anteriormente en Bodega 1900.
La Taverna de VinseumRestaurants Costa Barcelona
A space for enjoying Catalan wines accompanied by tapas made with local, seasonal produce, and managed by Ton Colet, a sommelier who is an expert in Penedès wines. La Taverna de Vinseum is in Museu de les Cultures del Vi de Catalunya and also organises wine tastings and cavas. If the museum is open then you can enter La Taberna only through the main door of the building.