Everything is spectacular at Oller del Mas: from the 400- hectare estate with excellent views of Montserrat to the cellar, installed in the 10th century family castle in 2003 by the Margenat family (heir and upholder of the Oller family history), to the modern machinery imported from French wine regions. The philosophy at Oller del Mas is similar to that of typical high-quality Chateau wines. Thus, the winery limits its production of the brands Arnau Oller and Bernat Oller, carefully selecting the grape it harvests from 35-hectares of organic vineyard planted with the red varieties Merlot, Tempranillo and Cabernet Sauvignon and the white variety Blanca Macabeo. The vines were planted some twenty years ago (on average), and production didn't begin until the 2004 harvest. Guests at Oller del Mas can visit the castle premises as well as the vineyards and cellar. Guests can also tour the vast estate on bike or horseback. The winery organises customised activities for groups, theatrical visits and technical tours for wine sector professionals. During the grape harvest season, guests are given the opportunity to witness the harvest process at night, following up close the entrance of the grape into the vinification area and the selection of the fruit. The winery also has a pitch and putt, a pool, two paddle tennis courts and a restaurant ideal for weddings and family celebrations.
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