A restaurant run by Toni Cruells and the sommelier Núria Febrer which offers menus with wine pairings. Dishes are prepared using high-quality seasonal produce.

A restaurant which offers high-quality market-fresh Mediterranean cuisine. Specialities include rice-based dishes, meat stews, and fish and seafood stews. There are menus for festive holidays and groups. 

This establishment has a welcoming and pleasant atmosphere and organises cultural and artistic meetings. It is one of the most iconic restaurants in the city of Vic and serves tapas and drinks.

A restaurant which offers traditional Catalan cuisine, but with original and contemporary dishes, prepared using high-quality, locally-sourced ingredients. 

Specialising in pizzas and Italian cuisine, Angolo restaurant in Sant Celoni offers a wide range of pastas, risottos and pizzas prepared using high-quality ingredients.

This restaurant is an ideal place to enjoy traditional Catalan cuisine. They are committed to seasonal produce and local suppliers to guarantee the quality of their dishes.

A restaurant in a historic building, a 19th century country house which was built on the ruins of the former medieval castle of Picalqués. It is very elegant and has carefully maintained gardens. In the restaurant, you can enjoy the best in haute cuisine from Sibaris Catering.

Agüelo013 restaurant is found in the Gòtic district of Barcelona. Inside, there are different spaces which house the restaurant, cocktail bar and gastronomic workshop.

In the heart of Les Guilleries, Faves Comptades restaurant respects the culinary essence of mountain cuisine, with dishes prepared using high-quality seasonal produce.