A wine-growing region full of contrasts, with a gentle landscape that is just perfect for exploring it on foot, by road bike or on a mountain bike. This is the Alt Penedès, a region close to the sea with a privileged climate, where the gastronomic, cultural and, of course, wine tourism offerings make a visit a very pleasant, perhaps unforgettable, experience. The Penedès360 project allows you to explore it in stages, either on foot or on two wheels.
From grazing cows, sheep and goats to the table in the form of cheese and dairy desserts. There are no secrets in the Lluçanès area; head there whenever it takes your fancy to discover the journey of milk from pasture fields, farms and processing plants to restaurants.
The Bages region has been home to vineyards since the 16th century. However, in recent years, the wines produced there have obtained the DO (Designation of Origin) Pla de Bages quality seal. The local grape variety of the region is picapoll, which produces a fruity white wine with a fresh bouquet and a wonderful texture and personality, as you will discover on the DO Pla de Bages Wine Route.
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Descobreix la vinya, el celler i tast de vins i escumosos. Afegeix un aperitiu amb formatge i fuet per 3 €/persona. Una exper...
An immersive, participatory and playful audio-visual activity that takes you on a journey through the origins, history, enigmas an...
Esmorzar tradicional de pagès al jardí del Celler Eudald Massana, amb productes de proximitat.
Esmorzar tradicional de pagès al jardí del Celler Eudald Massana, seguit d'una visita a les vinyes i al celler, amb tast de tres v...
Visita guiada a les vinyes i al celler, amb tast dels quatre vins i caves més selectes del celler i una selecció de productes loca...
Visita a les vinyes i el celler Eudald Massana, amb tast de 4 vins i caves, i aperitius al jardí del celler.
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