Decorated in rustic style and with stone walls, Les Voltes de Talamanca restaurant offers home cooking prepared using seasonal produce.

Can Font restaurant serves traditional cuisine with modern touches, prepared using high-quality produce. The space is ideal for celebrating weddings and events of all kinds.

A restaurant founded in 1975 which specialises in traditional Catalan cuisine. It is notable for using high-quality seasonal produce.

Located in a renovated country house, Cal Nano restaurant specialises high-quality homemade food and grilled meats.

Cal Gras is set in an 18th century Catalan country house which was renovated in 1975. The restaurant serves traditional cuisine prepared using seasonal produce, including excellent grilled meats, calçots (Catalan green onions) and snails. 

La Bodeguilla serves traditional and innovative market-fresh cuisine prepared using locally-sourced produce. They also offer an outstanding range of wines and cavas.

In the old town of Cardona, we find Cal Borrasca, a restaurant serving market-fresh cuisine prepared using high-quality ingredients. The interior is notable for its elegant decoration using tiles from 1900.

Trànsit restaurant serves dishes based on Mediterranean cuisine and is committed to local products. It has parking, a terrace, a bar service and a private room for company events or family celebrations.

With twenty years of experience in the sector, Cal Pagès is a restaurant offering dishes prepared using seasonal market-fresh produce. The restaurant is notable for its wide gastronomic offer accompanied by a varied wine and cava list.

Cal Joanet restaurant serves traditional cuisine and offers dishes prepared using seasonal ingredients. The restaurant is in Vilafranca del Penedès and has two dining rooms, and a terrace which is open in summer.