Can Casellas is a country house converted into a restaurant which combines the best of traditional and contemporary cuisine. There is a high-quality menu prepared using ingredients from the market or from the vegetable garden belonging to the country house.

El Castell de l'Areny restaurant is found in a house which was built in 1700 and still retains its rustic charm. The restaurant serves a menu based on traditional Catalan cuisine.

El Capritx d'en Carles Bermell is a Greek restaurant which serves dishes made using high-quality market-fresh produce.

In Vallgorguina, set within the Montnegre i el Corredor Natural Park, we find La Font de Can Moreu restaurant which serves creative cuisine prepared using high-quality ingredients.  

Agust GastroBar is a restaurant which serves French and Catalan cuisine which offers complete experiences so that customers truly enjoy the culinary creations and installations through culinary art.

Venus Delicatessen Barcelona is a restaurant which offers Mediterranean cuisine with a wide variety of vegetarian dishes in a welcoming and bohemian atmosphere with modern touches. 

Punt de Llum restaurant in Berga serves breakfasts, lunches and dinners. The style of cooking is modern, whilst respecting the traditional cuisine of the region. 

This restaurant, in the port of Balis, offers market-fresh cuisine and specialises in seasonal dishes, seafood and fresh fish.

A restaurant with views of Montseny, which combines traditional Catalan and avant-garde cuisine. Set in Cànoves i Samalús, this is an ideal place for company meetings, family groups or friends.

A restaurant which offers dishes prepared using high-quality, local, organic produce. There is an à la carte menu and set menus at a range of prices.