There are so many things to do in the five wine and cava designations of origin in the Barcelona region: learn to distinguish between a young wine and an aged wine, participate in the daily tasks of a winery, discover the different grape varieties, spend a night on a wine estate, etc. And if you like walking, you can also follow any of the many signposted itineraries that take you among vineyards. Can you think of a better way to spend a weekend?
The Catalan Wine Cultures Museum is housed in the former Royal Palace of Vilafranca del Penedès, on the Costa Barcelona. Better known as the VINSEUM, its fascinating collection appeals to the senses, vividly evoking memories and experiences. Come on in and prepare to be amazed!
Winter is the time of year for soups, broths, potages and stews. Spoon dishes that warm the body and comfort the spirit with a much appreciated heartiness. In the regions of Barcelona, there are also other dishes to enjoy during the cold days of winter. Seasonal treats that will entice you with their intense flavours. Would you like to find out what they are?
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Un tast íntim entre sal i roca a la Muntanya de Sal de Cardona, on els vins del Celler Exibis i productors del Bages donen veu al ...
Un matí creatiu a Navàs: crea decoracions de Nadal en ceràmica amb l’Alícia i gaudeix d’un vermut amb vins de la DO Pla de Bages e...
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