Ca La Càndida is located in the centre of Sant Quirze de Besora and is more than 80 years old. Today it serves traditional cuisine served in a contemporary style. The star dish of the house is butifarra sausage.

A specialist in organising weddings, the Castell de l'Oliver has a hotel and a restaurant which offers market-fresh cuisine and designs its menu based on high-quality seasonal produce. It has two large dining rooms and a garden with sea views.

Mikado restaurant serves breakfast, lunch and dinner. There is an à la carte menu which offers a wide range of dishes, although a daily set menu is also available.

La Fonda Rius is a restaurant serving traditional Catalan cuisine in a family atmosphere. The varied menu is prepared using high-quality ingredients.

La Creu is the bar-restaurant at the ski resort Els Rasos de Peguera. It has a menu with baguette sandwiches and drinks as well as a daily set menu.

Can Jaume restaurant is right on the beach and offers a menu based on traditional cuisine prepared using high-quality ingredients. It has well-equipped facilities suitable for celebrations and events of all kinds.

Mirador de les Caves is outstanding because of its cuisine, based on locally-sourced products; its location, in a beautiful natural environment; and its decoration, inspired by elements of the earth.

A restaurant offering traditional cuisine which has well-equipped facilities which are ideal for a wide range of events. There are daily and weekend set menus.

Platja Ca la Nuri restaurant specialises in seafood cuisine, prepared using fresh produce from the fish market, and seasonal rices.

La Parrilla del Pou Nou is an Argentinian restaurant which serves Italian pasta, and grilled fish and meats. The wine list includes local and Argentinian wines.