Gastronomy
Everything you want to know about gastronomy in the regions of Barcelona

Exploring the Via Blava Anoia is much more than just walking or cycling along the river: it means immersing yourself in the peaceful life of the villages, sampling the local cuisine and staying in places that will make you feel at home. Whether you are looking for the silence of a stone farmhouse, the comfort of a hotel with views or the cosy atmosphere of a hostel, here you will find your perfect place to rest.

The mixture of past and present is the main attraction of Osona, a region that glitters with its own light right in the heart of Catalonia. This mountain-ringed plain has been home to Bishops and shepherds, bandits and Lords, and the echo of their stories can still be heard. If you want to listen closely, come and visit! Now is the time to revive their memory.

Anoia is a region to be discovered step by step, along rivers and trails, but also tasted at the table. Its gastronomy reflects an agricultural and livestock land, marked by the balance between tradition and creativity. No need for great artifices: typical dishes of Anoia are born from local products, cooked with simplicity and wisdom. A landscape that enters through the eyes and stays on the palate.
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Gastronomic activities
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