Gastronomy

From the sea and from the mountains. Local products to savour Mediterranean cuisine, whether direct from local producers or prepared by the finest chefs. Come and discover the gastronomy of the regions of Barcelona.

Everything you want to know about gastronomy in the regions of Barcelona

Slow food, mindful gastronomy

The counties of Bages and Anoia are primarily agricultural and livestock regions. In recent years, various groups of producers and chefs have started to revive gastronomy based on native products to create a mindful cuisine focused on local products.

Singing the Praises of Calella

Calella is the tourism capital of the Maresme region, long renowned for the beauty of its beaches. But the city has plenty of other attractions that make it a must-see place to visit in the regions of Barcelona. This essential guide, listing just seven of them, is just a little taster to whet your appetite for exploring the rest!

7 coses curioses que has de saber de Nadal

Fer el Pessebre, decorar l'arbre de Nadal, anar a veure els Pastorets o menjar torrons són tradicions que, ben segur, repetirem aquestes festes. Són costums que passen de generació en generació des de fa molt temps. Malgrat tenir-les molt presents, coneixes els seus orígens i per què han arribat fins als nostres dies? Continua llegint una mica més i ho descobriràs.

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