Gastronomy

From the sea and from the mountains. Local products to savour Mediterranean cuisine, whether direct from local producers or prepared by the finest chefs. Come and discover the gastronomy of the regions of Barcelona.

Everything you want to know about gastronomy in the regions of Barcelona

<p>Catalonian Museum of Wine Culture</p>

Wine in a museum!

The Catalan Wine Cultures Museum is housed in the former Royal Palace of Vilafranca del Penedès, on the Costa Barcelona. Better known as the VINSEUM, its fascinating collection appeals to the senses, vividly evoking memories and experiences. Come on in and prepare to be amazed!

Winter treats

Winter is the time of year for soups, broths, potages and stews. Spoon dishes that warm the body and comfort the spirit with a much appreciated heartiness. In the regions of Barcelona, there are also other dishes to enjoy during the cold days of winter. Seasonal treats that will entice you with their intense flavours. Would you like to find out what they are?

The hundred-peak mountain

Montserrat mountain is one of the cultural, spiritual and religious symbols of Catalonia – a place where people go to see the shrine of the Black Madonna and the children of the choir singing the Virolai hymn. But Montserrat is also a natural park with its own personality: provided by the dozens of rounded needles that characterise its line of summits.

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