Those who visit La Venta tend to be people who love things that are no nonsense and plausible, natural food, people who, far from preferring sophistication, love things that are simple and well done. That's the spirit of this restaurant located at the foot of the Tibidabo, committed to simple cuisine and wines that pair well with the food.

The name could not be more fitting, since this restaurant which is a Barcelona classic is on the same ground as a former dairy.

En el restaurante La Vaquería la carta está basada en la cocina internacional, siempre con productos seleccionados y de buena calidad. Ofrecen entrantes con especialidades como el foie en tarrina, el arroz o los huevos de la casa, además de numerosas ensaladas para empezar. Entre las carnes destacan elfilet de buey, preparado a la sal; el milhojas con foie, hongos y salsa de Rioja; la degustación de filetes en forma de medallones con tres salsas.

Since it opened its doors in 1979, La Troballa has become one of the classic restaurants in Barcelona’s Gràcia district. Its kitchens serve dishes with Mediterranean roots, prepared using market-fresh produce. The classic and simple decoration retains a certain antique air.

Located on the famous Rambla Catalunya in Barcelona, it has two different settings: tapas and montaditos on the ground floor with a large bar and tables, and the brasserie on the first floor which also has a terrace. The range of their food is wide and varied, with small dishes, tapas, meat and roasted items available.

This pizzeria and grill is located in the Francesc Macià de Malgrat de Mar playground. The home has a large indoor dining room with rustic décor and a terrace overlooking the park. Its gastronomic offer is wide and varied, because on the one hand its steakhouse offers all kinds of grilled meats, and on the other it is a pizzeria. It is great for families as it serves different types of menus, and is the ideal place to go with children. It also has on site parking.

This eatery is located in the Museu de la Ciència i la Tècnica de Catalunya and promotes traditional, market cuisine. They have special menus and gluten-free dishes. They have an extensive wine menu and a sommelier. This is a spacious and bright establishment with magnificent views from the terrace.

La Terrassa del Claris has a Neo-classical facade and interior décor where avant-garde features are combined with very old and unique items. For example, we can find a fourth-century Roman mosaic or a Hindu god figurine which is more than 1500 years old. In this ambience of exclusive luxury is the restaurant. It has the added bonus of excellent panoramic views of the city of Barcelona.

It is the Hotel Can Fisa’s summer restaurant, serving fresh Mediterranean cuisine with its focus on salads, stone-cooked meats, tapas and small dishes. In summer this eatery opens every night and you can enjoy a drink after supper.